Galette de pomme de terre

Hello everybody, it's John, welcome to our recipe page. Today, we're going to make a distinctive dish, Galette de pomme de terre. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Galette de pomme de terre is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes yummy. They're fine and they look fantastic. Galette de pomme de terre is something which I have loved my entire life.
Many things affect the quality of taste from Galette de pomme de terre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galette de pomme de terre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Galette de pomme de terre is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few components. You can cook Galette de pomme de terre using 9 ingredients and 12 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Galette de pomme de terre:
- 3 grosses pomme de terre
- 2 ouefs
- 500 g viande de bœuf haché
- Persil.sel.poivre,
- 2 belles tomates râpée
- 1 oignon hachee finement
- 2 gousse d ail
- 1 c a soupe de concentré de tomates
- Du fromage râpé
Steps to make to make Galette de pomme de terre
- Dans une poêle on met la viande oignon et ail et on laisse revenir

- On rajoute le sel le poivre et la tomate râpé et la tomate concentré




- On laisse bien mijoter puis on rajoute le persil hacheeet on reduire


- On o btiens cela on verse dans une assiette et on le garde de coter

- On rape les pomme de terre et on les divise en deux

- Dans chaque bol on rajoute 1 ouef duel et du poivre

- Dans une poêle antihadesif on verse 2 c soupe d'huile on verse la 1 partie de pommede tere on etale bien. Sur tt la surface de la poêle


- Après cuisson du 1 coter on la retourne pour la cuire du 2 côté puis on la conserve dans une assiette

- Puis on fait la même chose a la autre parti de pomme de terre on la cuit du 1 côté puis on la retourne on diminue le feu in etale une couche de viande haché in recouvre avec la première galette on etale 1 couche de viande puis on Saupoudre de fromage râpée





- C un vraie regal


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So that is going to wrap it up for this exceptional food Recipe of Favorite Galette de pomme de terre. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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